tag:blogger.com,1999:blog-2360113445499212583.post685148843446468645..comments2023-03-05T03:57:50.183-08:00Comments on Apron Addict: Heatherhttp://www.blogger.com/profile/04326579590447837863noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-2360113445499212583.post-7205965537213201952011-10-29T06:54:51.836-07:002011-10-29T06:54:51.836-07:00Hi Heather, for some reason I'm not being able...Hi Heather, for some reason I'm not being able to comment on your Povitica post (the link is not working for me), so I will use this post instead to let you know that I loved your interpretation to the challenge. I love everything lemony and would love to try a slice of your Povitica. Well done, great job!Renatahttps://www.blogger.com/profile/17267914343956153643noreply@blogger.comtag:blogger.com,1999:blog-2360113445499212583.post-56098503497112598882011-10-19T20:14:19.923-07:002011-10-19T20:14:19.923-07:00Such a gorgeous color and perfect shape! I wondere...Such a gorgeous color and perfect shape! I wondered if I was just use to the mass market ones too.Barbara Bakeshttps://www.blogger.com/profile/07693392821890218281noreply@blogger.comtag:blogger.com,1999:blog-2360113445499212583.post-75236676860323737782011-09-30T13:54:44.256-07:002011-09-30T13:54:44.256-07:00Mmmm, your croissants look amazing!!Mmmm, your croissants look amazing!!lo81https://www.blogger.com/profile/09310599456276461232noreply@blogger.comtag:blogger.com,1999:blog-2360113445499212583.post-91831465163585835542011-09-29T13:37:50.192-07:002011-09-29T13:37:50.192-07:00I suppose it was on purpose that they were tiny, b...I suppose it was on purpose that they were tiny, because they tasted quite delicious with all kinds of food between them. And if we want we could share one or two. Yours look great.4pure by Andreahttps://www.blogger.com/profile/03928475836875806878noreply@blogger.comtag:blogger.com,1999:blog-2360113445499212583.post-30808984566148025992011-09-29T08:24:03.235-07:002011-09-29T08:24:03.235-07:00Gorgeous croissants. Great job on the challenge!Gorgeous croissants. Great job on the challenge!The Capitol Bakerhttps://www.blogger.com/profile/09265780299079745762noreply@blogger.comtag:blogger.com,1999:blog-2360113445499212583.post-53275766971517562032011-09-27T06:31:53.256-07:002011-09-27T06:31:53.256-07:00I have noticed that laminated yeast dough doesn...I have noticed that laminated yeast dough doesn't rise as much as bread dough, but they puff up nicely in the end. Your croissants look delicious! Great job!Renatahttps://www.blogger.com/profile/17267914343956153643noreply@blogger.comtag:blogger.com,1999:blog-2360113445499212583.post-13697937399061595402011-09-27T04:10:18.864-07:002011-09-27T04:10:18.864-07:00Lovely looking crumb on your croissant well done. ...Lovely looking crumb on your croissant well done. Cheers from Audax in Sydney Australia.Audaxhttps://www.blogger.com/profile/14576459734840482775noreply@blogger.comtag:blogger.com,1999:blog-2360113445499212583.post-27270755119428873442011-09-27T03:25:31.616-07:002011-09-27T03:25:31.616-07:00Mine were tiny too - quality over quantity perhaps...Mine were tiny too - quality over quantity perhaps?! Some impressive layers in that close up shot - very nice!Anonymousnoreply@blogger.com